CRAVE: Kitchen - Wine - Tap

Came here with friends a few weeks ago. We called ahead at 5:30 and was told there was no wait and we couldn't put our name in. Then we got there right before 7pm and we had to wait an hour..... (minus one star). There is not a lot of "waiting space" unless you go outside or find a spot at the bar.

Once we were seated we were given croissant-style rolls (pictured), which I wasn't a huge fan of... they were dry and required a lot of butter for me. Then we ordered an app of buffalo wings which were good but wicked spicy. My meal was a korean steak with rice & veggies that I really enjoyed and I would definitely get again. My husband ordered a plain hamburger and was brought out a burger with the works all over it (minus one star)... so then he had to wait for another one to be cooked while we all sat there awkwardly with our meals... lame.

I would go back for the meal I had previously but I would go on off hours because I wouldn't wait an hour for it again.

Went to Crave last night with a couple of friends. The restaurant has been open under new ownership for 3 weeks and Sean is making it happen! We ordered 3 apps, 3 main courses, and 2 desserts; all were fantastic. The service was steller and if you don't make an effort to try the scallop dish you're missing out. Great job Sean, keep it up the good work!