went to Domenico's for a friend's birthday dinner and it was awesome food. The restaurant is small but they set up a table for 11 of us and it worked out well. The arancici, meatballs, calamari appetizers were all delicious and everyone loved their entrees. There were amazing veal chops and an array of specials for the night. I had the roasted beet salad and the veal ragu over tagliatelle and both were superb. We brought our own cakes for the birthday girl (courtesy of Adelaide's Cakes in Glendora) and there was no 'cutting charge' that so many places like to add to the bill. We had a great night, great food and the chef came out several times and walked throughout speaking with diners about their meals. Definitely a place to try!
  Visited April 2013