Recently opened under new management ......4 people 99.00+ meal....worst meal and  service we have had in quite awhile....prime rib to tough to eat....crab cakes supposed to be fresh however to any one that cooks could tell that they were frozen...had that frozen taste....shrimp and grits were just too bland no seasoning....seafood pasta was a bowl of pasta with 5 shrimp and way to much pasta.....now to the service...our waitress had no idea about any specials ....maybe 1.50 off on this entree she was not sure....was served a basket of rolls and a bowl of butter pats when we sat down....we had to ask for silverware....needless to say this meal was a disaster....we only left a 1.00 tip for this meal...which I personally think was too much.i sure hope this restaurant make it...BUT they will need a new cook for sure and server needs to be more professional .....L from Florida
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