Waldo Cooney's Pizza

This is an update of my earlier review.
Six years later and the quality is gone way downhill.  The last few times we ordered pizza with extra cheese there has been no extra cheese. This time there wasn't even enough to cover the exposed dough in the center of the pizza. No cheese either within two inches of the edge of the crust all the way around.  The garlic bread was flat, dry and hard. Inedible unless you like shoe leather.

We won't be ordering from this business anymore. Money is too hard to come by just to throw it away on nonexistent extra ingredients.

This place used to be great... maybe it's just this certain store. Who knows. No interest in finding out.

My experience with Waldo's is they are hit or miss.  Sometimes you get a good pie, sometimes not.  And it always doesn't taste the same.  Plus they are more expensive than some of the other places in the area.  Also, they only give you a 1-liter pop for ordering a large or bigger pizza. The norm is 2-liter.

The best pizza I've had here is the Mexicana.  It has cheese, ground beef, jalapenos, onions, tomatoes, and chili peppers.

When I was a senior in highschool my basketball coach always got pizza from this place when we had games in the southside. Whew! It sits in your stomach though and you feel heavy and then you have like the best sleep in the world. Worth trying, and the best medicine for a girlfriends who talks to much!