Between The Buns

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  A great addition to the North Country. I had the turkey burger and my girlfriend had the BLT with a fried egg. Both were delicious. The seasonings and and toppings on my burger were fantastic  it wasn't dry like a lot of turkey burgers I've had. It seemed home made. My girlfriend's. BLT was just a damn good BLT.
  
  Fries were awesome. Crispy and hot. The complimentary jar of homemade bread and butter pickles was tasty.
  
  Service was a bit slow, especially considering that we were only one of four tables in at that time. But our server was nice and welcoming.
  
  I've heard some complaints about the prices. My meal was worth the 12 bucks I paid for it.  I'm willing to pay more for quality, and BtB's provides that. It's a fair trade.
  
  The interior is spacious and clean.
  
  Definitely a great spot to grab a beer and something to eat.

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  Posted on 07.04.13 Justin M.

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  Fantastic happy hour & good martinis!!!
  Got the portabella  burger and it was fantastic- French Fries good but if they made their own it would be over the top! Please do it and charge more- the coleslaw SUPER- I did not like the chapatti roll ( I am not a fan of that anyhow) next time I will have the hamburger roll which looked  yummy  -all that for $9 plus my drink. The waitress was Ok-
  My friends had the burgers and loved them...wings were OK had the signature sauce - the sweet hot was better,,.
  This place used to be gorgeous inside... all the tile gone and kind of sparse and loud inside.  I think it is a good hang out joint and good for parties.

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  Posted on 06.04.13 D W.

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  I had lunch here the first week it was open.  The atmosphere is a tad eclectic (which I don't consider a bad thing): An upscale burger joint/sports bar that set up shop in a building renovated by its previous occupant as a Moroccan restaurant.  Interesting!
  
  I had the misfortune of sitting under a speaker which was playing audio from a cable TV sports channel. Half my lunch was spent listening to some athlete cry (literally) about something or other.  They could tone it down a notch or three, especially during weekday lunch.
  
  Our waiter was very nice and accommodating; very polite and eager to please.  I noted the presence of Michigan hot dogs on the menu--something not usually seen this far west of Plattsburgh (and when seen, not done very well!).  I asked to sample the sauce, and our waiter didn't even blink.  3 minutes later I had a sample fresh from the pot.  The sauce was about a 7 out of 10.  Not quite spicy enough and just a tad too runny.  They serve them up on a toasted bun, which I hadn't tried before.  It was good!  The buns weren't OVER toasted.  Just right.  Plattsburgh area folk could do a lot worse than to stop in here for a taste of home.
  
  I will be back to try a burger!!

  Review Source:

  Posted on 04.03.13 Romeyn P.

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