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    When in Carroll, my go-to restaurant has been Bloomers for as long as I can remember, but after a pretty bad experience my last time there, I looked into other options for this trip into town and stumbled across B&S's 529 on Yelp.  We decided to give it a shot.

    The bar seems to be pretty large, with a decent-sized bar area, a long back room, and an upstairs that I didn't venture into.  We settled at a table by the door.  Our server was also the bartender, and despite the fact that he obviously had a lot of other stuff going on, he was very attentive and gave great service.  

    I ordered the chick filet (breaded chicken sandwich with bacon, cheese, lettuce, and tomato), my boyfriend ordered a burger with horseradish cheese and fried green beans, and my aunt ordered a reuben, which they were kind enough to make for her even though it wasn't on the menu.  We also started with cheeseballs because hey, you can never go wrong with fried cheese.

    Everything came out relatively quickly, and the food was great.  The burger was definitely hand made from fresh ground beef, not frozen, and my chicken was hand-breaded.  It was a touch on the greasy side, but not unbearably so, and the bun more than made up for it.  A perfectly toasted bun has the power to bump any sandwich up a notch and the bun here was one of the best toasted buns I've had in a long time.  

    I highly recommend B&S's if you're in Carroll and looking for some great bar food.

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