I've been here once a year for the last few years, and it seems like it gets a little more mediocre every year. I just finished a lime margarita (pretty tasty) and the veggie enchiladas. The veggie enchiladas I received were very different from what I was expecting. Expectations: onions, peppers, mushrooms AKA fajita veggies. Reality: broccoli enchiladas. So gross. I suppose that is what I get for not specifying beforehand. Even so, I was not impressed with the cheesy, broccoli mess. I'll give it another shot on next year's vacation.
Review Source:I've now been here three times and I just don't see the appeal. The outdoor seating on the deck is nice but the food is so bland. Mexican food isn't just anything with a can of refried beans smothered in generic cheese and filled with meat. There should be some kind of seasoning. I could have done better without much effort using my microwave. This food was just so dull and lifeless. Too bad. Â I kept wanting it to be good but this was my last trip there.
Review Source:Quick lunch service and a decent margarita on our visit last Monday. Chips ok with little if any salt. Salsa good and seemed homemade. Happy to be able to have a choice of beans(black or refried) rather than brown goop from a can.
Ordered chimichanga that came with green chili sauce. Sauce was hideous and tasted like they ground up bay leaves and pickling spice with some chiles. So overpowering I could smell the stuff from 3 ft away. Cleared it off and ate shredded beef filling abliet a bit salty. Guest meal was rated good along with the service.
Asked the server to have someone in the kitchen taste the Green Chili sauce, they did and removed the entree from our bill.
Will give them another try!