This was a great place to hang out with friends. The atmosphere was trendy, bordering on elegant. Massive chandelier over the bar was quite impressive to me. We ordered every single tapas item on their menu to share with the group. Everybody had their own favorite, which says something about the variety and quality of the food. I enjoyed the crab Rangoon, the tostones, the pork dumplings in a coconut-based sauce, the prosciutto paired with melon and many others. I'm not a fan of spicy food, but my friends enjoyed the stuffed jalepenos.
The dessert was delicious. They had a chocolate fondue with delicious strawberries, pound cake, and other items to dip that was a favorite among the group. We enjoyed the cheesecake and flan as well.
I think they need a few more waiters, but our waiter/bartender was very pleasant and capable.
Great atmosphere, great classic jazz, and great food. I would definitely return.