I had a delicious dinner there. Â The service was prompt and excellent. Â The salad was fresh with tomato, black olive, green pepper, and cheese. Â The homemade spaghetti was fresh and yummy, the sauce red and tangy. Â The price was very reasonable.
They're only open Monday through Saturday, 12 noon to 7 pm for dinner on weekends, and 12 - 8 on Friday and Saturday. Â
They have a bar, but it's completely separate. Â I highly recommend this restaurant to any hungry person!
My aunt and I went here after visiting our uncle in Avella. It was a Tuesday night and most of the places we tried were either closed or were bars.
We were the last customers for the night (they close at 7PM early in the week), and we ordered spaghetti and gnocchi with meatballs. The food came within ten minutes and was hot, fresh, homemade, and delicious. The meatballs were tender, as were the gnocchi. The spaghetti was very good, and the sauce was nice and sweet, but not too much so. The interior's a bit dated, but who care's as long as the food is good.
If I'm ever in Follansbee again I'll be back! Good homemade food, just like it should be.