El Meson

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  I'm a regular here, every Thursday and sometime more often than that, I have explored around the menu and enjoyed about everything, but now I stick to 1 basket of chips/salsa and a grilled chicken quesadea, best $4 I ever spent, get two if you are hungry. Great staff too, but the older guy that brings the chips doesn't know much English.

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  Posted on 01.24.13 Jordan R.

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• 0

  Second chance. Fail. No A/C in the restaurant and no one seemed to care. The first time ordered the steak and shrimp chimichanga and the shrimp and steak were inedible hard dry bits because they don't seal the chimichanga before they fry it. Don't think there will be a third try.

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  Posted on 07.08.12 David S.

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