I'm give this place a 1 star for the service and the idiots behind the counter and kitchen who were goofing off and took 35 minutes to get our food out, and used the some rubber gloves to take our order, money, use the register, touch doors, and answer the telephone in the front and proceeded to make food in the back. Â The manager needs to do some SERIOUS training on customer service and cleanliness.
Review Source:
The 5 best restaurants in the 2015 Denver Restaurant Week
3,611 Views | Category: Denver
The complete list of 2015 Denver Restaurant Week businesses
1,972 Views | Category: Denver
The tourists' guide to Portillos: 5 must have dishes
3,318 Views | Category: Chicago
Pho = Pronounced "fuh" not "foe" for pho-king sake
2,915 Views | Category: Denver
Indulgery selected to exhibit at Collision Conference
2,987 Views | Category: Press Releases
Not Logged In
BUSINESSES
Local Businesses
Near Me
My Favorites
SOCIAL
Blog & News
MY ACCOUNT
Login
Register
Contact Us
Add Your Business
