They offer a small buffet for lunch and dinner. Â We arrived an hour before close and opted not to choose the buffet option. Â Ordering from the menu, we started with the Crab Rangoon. Â They were the thin wrapper (which I prefer). Â It was a nice balance with the amount of goodness inside. Â You get 8 for $2.50. Â What a deal! Â We tried the Hot and Sour Soup next. Â Not the best I've ever had, but not bad by any means... a touch on the sweeter side. Â For our entrees we chose the Kung Pao Delight (with chicken, beef, and shrimp) and the Peking Chicken. Â We were extremely pleased with both. Â The sauces were very good. Â The Peking Chicken was supposed to be a spicy sweet sauce. Â It was, but it could have been a bit spicier. Â It was worth the 45 minute drive for Chinese food! Â We'll be back.
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