Single worst steak I've ever had. Cooked to preference but with zero taste, how do you screw that up? Waitress had the personality of a rock, didn't even greet us. Thank god the filet mignon was only $21 wasn't too painful given the fact that we didn't eat more than 3 bites of it. My mothers salmon was cooked in coconut oil, which was terrible. If your going to cook something in coconut oil you should state so. I cannot for the life of me figure out why people think this a great steakhouse. Save your money and pass on this one, you want a little  history stay for a drink and go else where for dinner. And waitress, when you remove your customers plates and their full, maybe you should inquire why and then apologize for the crappy food.
Review Source:Well, four of us came in for dinner and really enjoyed the food and service. Â The wine list was fairly extensive and had excellent choices plus the prices were reasonable - too many restaurants gouge their customers with wine price. Â
The meats were quite good and cooked as ordered. Â The salads were also good with very good dressings. Â The bread as well as the dessert was great. Â The included rice was good, but very ordinary. Â
A great dinner spot.