Opened in 2009. It's a converted Hardee's restaurant. The real deal. The staff has a tough time understanding but it all works out well. The food is great and the portions are large.
Prices are reasonable. They have a good variety of beers and margaritas. Menu is very impressive.
If you like real Mexican food, this is a great place to go. I recommend the fajitas del mar. Tons of shrimp and tiny scallops.