I was in the mood for some good wine and a cheese plate so decided to stop by here. I've been to Lake Las Vegas a lot and just never got around to trying this place out. Glad I finally stopped in. It was just cool enough out as it was getting dark to sit outside. It's a great patio with views of the water and boats.
My husband and I decided to get a bottle of Merlot and some appetizers. We got the single cheese platter, crab cakes and spicy sliders. It was a perfect lite meal. The cheese was great with some fruit compote, crackers, bread, grapes and nuts. Crab cakes were good, very light crust which is nice. The sliders were also done well. Next time I may get the 3 or 5 cheese plate it was so good. I could have eaten just that.
Service was good, very friendly and attentive. We'll go out of our way to make it back soon.
The entire village is a faux world, kind of like disneyland. It's a pretty eerie deserted ghost town that is populated almost entirely by waitstaff.
The place was nice but the lack of people was NOT. Deserted and unsettling.
2030hr, 2 people, 2 prix fix meals, $90, no drinks.
Aside from 2 couples rotating in for dessert and drinks, the place was deserted until we left around 9:30, when the bar gained a few occupants.
He ordered a salad (4/5), steak and potatoes (2/5), and tiramisu (5/5). I ordered truffle mac (2/5), shrimp scampi (3/5), and cheesecake with strawberry topping (3.5/5).
The waiter was polite and attentive. I think we were all just happy to see another person around here.
Ambiance: 0/5
Food: 3/5
Service: 5/5