One of the best BBQ places in the area! There are a variety of yummy sauces to choose from and the servings are huge. You certainly get more than you pay for! My mom and I even drove 2.5 hours one day so she could try it! Â My boyfriend and I frequent this restaurant. It's always nice to help locals out, and easy to do so when the food is this good!
Review Source:Holy crud, I love this place! I recently discovered that a couple of my friends were still in town, so I asked if they wanted to come try to this place out with me. By "try," I was really the only one actually trying it because they'd both already been there before. I've been meaning to come here since...December, I believe, but somehow, I never made it here til yesterday.
There are a bunch of choices on the menu, most of which I can easily rule out since I can't eat pork. What makes me really love them is the fact that they have pulled chicken. PULLED CHICKEN.
Sorry for yelling. That was to express my excitement.
After much deliberation, I decided on a "SOBO Baked Potato," which traditionally came with pulled pork on top, but I got it with the chicken instead. It was a glorious decision. I am definitely coming back, although I can't decide if I want to just default to that from now on or try something new (I should do the latter so I have more to talk about). The baked potato is humongous and comes loaded with butter, sour cream, chives, cheese (i'll probably ask them to hold the cheese next time since I'm not a fan of cheddar--I think the very fact that I even ate the cheddar says something for the potato, yes yes?) and meat. There are also a bunch of bottles of different types of sauces on the side. I like the Honey BBQ. :]
Prices are very fair and portions are ginormous. Service is super friendly and they're very good with suggestions if you're lost on what to get. My friend got an entire chicken with two rolls for $12 (there go his next 2-3 meals?). If you order a plate, it comes with two sides (choice of mac & cheese, potato salad, greens, BBQ baked beans + a couple other choices that I currently cannot recall). I'm kinda eager to try the greens. Will report back when I do!