Appetizers

• Chicken and Andouille Gumbo

  $ 400

• Crawfish Beignets

  $ 800

• Fried Mushrooms with Rosemary Aioli

  $ 800

• Jumbo Lump Crab Cakes with White Remoulade

  $ 1200

• New Orleans Style Shrimp

  $ 1000

• Soup of the Day

  $ 300

Augusta Salads

Served with Your Choice of House Dressings, Augusta Sherry Vinaigrette, Blue Cheese, Green Goddess and One Island.

• Baby Spinach with Spiced Pecans, Dried Cranberries, Red Onions, Tomatoes

  $ 500

• Mixed Greens with Tomatoes, Red Onions, Croutons, and Fresh Bacon

  $ 800

Sandwiches

Served with Your Choice of Hand-Cut Fries Or Homemade Sweet Potato Chips. Add Bacon for $1, Choice of Cheese- American, Cheddar, Blue, Swiss for .50. fully Dressed Includes Lettuce, Tomato, Onion and Homemade Mayonnaise.

• Big Easy Burger

  $ 1000

• Grilled Chicken Club

  $ 800

• Po-Boy Traditional New Orleans Sandwich

  $ 1400

• The Best Pork Tenderloin In Iowa

  $ 1000

Dinner Entrees

Served with Your Choice of Soup Or House Salad and a Choice of 2 Sides. Please Add $8 to Split Plates

• New Orleans Style Shrimp

  $ 2200

• Ribeye

  $ 2800

• Top Sirloin

  $ 1800

Local Favorites

• Cornmeal Crusted Fried Catfish

  $ 1300

• Country Fried Buttermilk Chicken

  $ 1500

• Roast Beef Dinner

  $ 1500

Sides

• Cream Corn

  $ 200

• French Fries

  $ 200

• Mashed Potatoes

  $ 200

• Stewed Greens

  $ 200

• Sugar Carrots

  $ 200

• Sweet Potato Chips

  $ 200

• Warm Bread

  $ 200

Desserts

• Cherry Bread Pudding

  $ 600

• Chocolate Filled Beignets

  $ 600

• Homemade Pie

  $ 600

• Ice Cream

  $ 200

• Root Beer Float

  $ 300

• Strawberry Shortcake

  $ 600