We loved this place from the moment  we walked in.  The green gazpacho was amazing! The filet was like butter and the white cheddar creamed corn was creamy and rich.  We had the cobbler for desert which was a perfect ending to a perfect meal.
Andrew was our server and more than accommodating and knowledgeable about the menu. Â The decor was trendy and fun, but not pretentious. Â Needless to say, when I return to Nags Head, this will be the first place I make a reservation!