Fine breakfast stop - - had CFS and eggs today with biscuits on the side - - the steak (chopped) was breaded, fried & well seasoned, skipped the spuds but had 2 eggs over easy also cooked well.!
Granddaughter had french Toast (made from Texas toast) it was just ok but her side of bacon done just  about perfect--the problem with the french toast was the nasty artificial syrup
this little country gem will be on our breakfast rotation from now on
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