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Amenities

  • Takes Reservation
  • Has TV
  • WiFi
  • Smoking
  • Outdoor Seating
  • Wheelchair Accessible

Reviews & Tips

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  • 0

    The Wagyu steaks were divine. The steaks  were so tender and juicy! The sides were good albeit one of them was over salted for our taste. The service was impeccable. the ambiance was great. This is one of the best meals that we have ever had.

    Review Source:
  • 0

    Two of us came here for New Year Eve dinner.  We were sat in the lounge area for dinner.  Granted we were walk-in and the main dining area was full.  The food was good, but nothing too special.  It was expensive for what it was.  Given so many options in Vegas, I probably will not go back.

    Review Source:
  • 0

    What a huge disappointment!  Love Wolfgang along with the look of this restaurant and the booth we were finally seated at, but those were the highlights of the evening.

    I should of known it wasn't going to be that great an evening when I ordered a Heineken only to be told, we don't offer it here, and then my wife orders a martini with extra olives only to have it served without olives and told I'll be right back with the olives I need to get them for the back, and this was at 8:30 pm!  So then I decide to order a chilled tequila to go with my Stella, which replaced the Heineken, in a martini glass straight up and a patron next to me takes an interests and asks the bartender, I'll have what he's having only to have a draft beer given to him.

    Next we are finally seated in a HUGE booth that had a view of every seat in the room, nice, but we are only a party of two, so it was a little much, but no complaints.  After a half hour of watching every party larger than two being seating and served in the room our waiter finally got around to taking our order, and mind you our drinks are now empty, and he never asked if we wanted another round, "just do you know what entrees you'd like?"  Unbelievable for what's suppose to be a classy joint.

    Finally the food arrives, I ordered the bone-in rib-eye medium rare only to have it still mooing, no sear or seasoning on it and my wife ordered the filet mignon medium rare only to have hers served medium and dry, so after an hour and a half of this lack luster performance we decide to forget about sending things back because we only had a weekend in town and only god would have known how long it would of taken them to re-fire our dinner, but figured instead we would something to management on the way out.  My wife asked to speak to the general manager instead of me doing so because I was ready to break him in half for ignoring us for wanting to speak with him about what we had just experienced at this fine dining establishment, but that turned out to be a joke as well, he offered nothing but excuses and no apology either, but would give a free appetizer next time we came in.  Really I thought, and told him there wouldn't be a next time.

    The only thing CUT was good for was cutting a  large sum of money from my wallet!

    Review Source:
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