Had dinner here a couple of times. Always get a good waiter/waitress. They have a good selection of beers. Even some local microbrews (pretty hip for Fatz). I had a steak that was cooked perfectly; believe it or not getting a steak rare on a busy line is not easy. It's very easy to be doing something else and let a steak overcook. The grilled asparagus was nice. Pair with Highland Gaelic ale. Then their peach cobbler warm with vanilla ice cream. My taste buds wre very happy.
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