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Amenities

  • Has TV
  • Smoking
  • Outdoor Seating

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    Stopped in on our way back from Sturgis '13 and the kitchen wasn't open.  Marlin (the cook) was nice enough to fire up the grill for us.  Order, "The Jersey" and I'd have to say it was great!  Sliced prime rib with provolone cheese.  They have Crow Peak on tap too so it was a bonus.  The lay out of the restaurant is a little busy, but the bar is simple enough.  I would've tossed the place 5 stars (for that location), but my only complaint was they didn't provide a wifi password which would've been helpful in a town with no cell reception.  All in all you won't find a better place to stop in Platte.

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