Golden Harvest Restaurant

Awful we went and a fly flew out of our drink and out of are food too and the lady was not very kind

New manager who knows the business has taken over this landmark establishment.   I first ate here in 1980 while attending WSU.

Stopped in for lunch while traveling on business and had the potato soup served in a sourdough bowl.  It was fantastic; rich, creamy and with a little bacon for added flavor.  The sourdough was fresh and a great compliment to the soup.  A nice, warm lunch on a chilly autumn afternoon.

The new manager was personable and conscientious, committed to turning the Golden Harvest, and it's reputation around.  He has the background and determination to pull it off.

In the 4hr drive between Seattle and Spokane, there are very few good sit down restaurants.  It's good to see the Golden Harvest, conveniently located near the halfway point, back as one of the best places to take a break for some decent comfort food.

Stopped by to use the restroom.  Was feeling a little acid reflux.  The person who worked there was incredibly nice and polite.  I wasn't really hungry and my family with small children were already overtired from the long car ride, but I was trying to find something on the menu to order because of my acid stomach and because I felt bad about having my entire family use the restroom.

I didn't really find anything on the menu that would work for an acidic stomach, but the worker (manager?) comped me a little stew and gave me plenty of salted crackers.  The crackers were a godsend.  I tried to pay for the soup, but the manager wouldn't have it.  When my wife ordered a soda, he gave us that as well.  Very touched.  And it totally saved the car ride home.  

Later, I had the beef stew which was excellent.  I can't say enough about how nice and kind the service was at Golden Harvest.  I wish I had caught the nice gentleman's name.