The best mussels I've had in town. Â The Reid Salad is the gold standard of field greens in a light vinaigrette with feta, cranberries, and pecans - other's have tried to get this right, but really, Reid's is by far the best. Â The beet salad is also a winner. Â My husband loves the pizza and spagetti bolognes. Â There's hardly ever a wait and the wine selection is awesome. Â I love getting a flight a wine to let my taste buds branch out. Â The Grove is consistently good food, friendly, casual, and efficient service.
Review Source:Great, well thought out selection of wines by the glass along with a nice fun variety of pre-paired flights that are well presented and generous pours. Â
I know everyone is doing small plates these days, but really impressed with the quality of grazing here. Â The crispy oysters are a must have. Â The tuna small plate delicious with great sauce, the spicy shrimp very nice. Â The only dish that wasn't 5 stars was a sampling of bruschetta, and they were very good, just not on the stellar level of the other plates. Â
Good service, a really pleasant place, great patio.