The Groves Bar & Grill

Came in for some live music and dinner.  I had their Green Chile burger and my companion had the Guacamole burger. Both were served on a pretzel bun with spicy Jack cheese.   We agree it's one of the better burgers we've had in a long time. And our server, Cathy, was great!  Coming back for breakfast soon.

I enjoyed this place very much. Had a great burger. We sat outside, and the only downside was the place next door started mowing their lawn at 7:30 pm, and it kicked up alot of dust. This was not the fault of the restaurant of course, and they took care of it very quickly for us too. I would like to go back and try some of their other food!

We live nearby and have given the Groves ample chances to up the star rating before writing the review, but it's just not in the cards. It's obvious they use a microwave to reheat things because a lot times a platter will arrive and the food is various temperatures.

The final straw was a couple of weeks ago we went with our inlaws and ordered standard food (wings, burgers, and a salad). If you're a "Bar & Grill" you should have wing making mastered. Well, my husband's wings arrived and the center of them was ice cold. We were told by the server that there was a party of 20 on the patio so the cook was just trying to get the food out. That's not our problem, and undercooked chicken can make a person really sick. So that will be the last time we go to the Groves.

Also, they only serve breakfast until 1pm on Saturday and Sunday, so if you walk in at 1:15, you're not getting it.