Krush

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  I think the remodel looks very good.  However, the food was so disappointing.   Our guest had a hamburger, the patty was so small that it must have been a slider!?  It was embarrassing.  My chicken sandwich had tons of sauce on it and lettuce!  Couldn't find the chicken breast.  I really want to see this place do well but they need to remember Quality, and Quantity is so important.  Service was friendly, altho a little slow.

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  Posted on 06.27.13 Elaine M.

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  Went here for lunch with a friend, we both ordered the fennel salad with figs.  We both received a good sized bowl of lettuce with three teeny tiny pieces of shaved fennel.  When we asked regarding figs and lemon vinegrette our bowls were taken back to the kitchen by our quiet, somewhat distant waitress.  When our bowls returned we had figs and a lemon wedge.  I might have understood if they were busy, they were not.

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  Posted on 05.26.13 Karen N.

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  This was my second visit.  The first time was soon after they'd opened.  The service is really slow and I was told when I asked if our food was about ready, "I can't go any faster than the cook".  The salmon fish and chips are greasy.  I don't care for the  bun on the  "build a burger".  It's too much bread for a small pattie and kinda doughy.  The 2 beers we tasted were quite good and I think they have a great idea going just   taking awhile to get it all together.  I'll go back but nor for a couple months. The decor is very nice and Sequim needs a classy, good place to eat so I hope the owners can work on the menu and service!

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  Posted on 05.23.13 Ann W.

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  Get's better each time. They really care here about quality. I really appreciate the great beers on tap. Should have eaten dinner here. Danielle should help take this gem to the level they aspire to. Needs to expand the entre menu...too limited. They deliver entres without the complete portion that is described on the menu. (ie. steak with no sauce, the bed of food underneath the meat could be missing, lots of excuses why but just not complete. Saving grace is the good mix of beers on tap.

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  Posted on 05.23.13 Rudy B.

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  I tried krush out this afternoon with my friend and my son.  I had a Krush house burger which was pretty good.  I also had the spring rolls which i was expecting fresh salad rolls not fried.  But, they were still good.  My son and friend both had the fish and chips.  They were made from farmed salmon and were very greasy.  My friend had to pat his down with some napkins to mop up all the grease.  I order a rasberry mojito that was mostly ice and gave me a stomach ache.  But, the worst of the experience would have to be the service it was terrible.  Our server gave my friend the wrong drink knowing it was not what he order on top of it but, she still served it to him.  As we were eating to owner was firing the bartender outside.  I thought I would drive from Port Angeles to try the place for something to do.  I will never go back.

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  Posted on 04.30.13 Chris W.

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