Lone Star Steakhouse and Saloon

It's a chain restaurant. Their Ribeye's tend to be very fatty and you will have a lot of waste on your plate. Their Delmonico isn't much better. Their steaks tend to always be only about 1/2 thick maybe a little over. If you do order a steak go with the Filet.

Four of us went for a birthday dinner.  Our server Tiffany showed many signs of either great training or great experience.  She was very good and always saying the right things.

My biggest complaint, and I don't think this falls on the server, is that we waited quite a while for the salads, and then immediately after they were delivered to the table, the main courses were served.  Their booths are not big enough to support two courses at a time.  And, I would really rather enjoy my salad before the main course.  

Everyone said their steaks were cooked to their order, and the baked potatoes were hot out of the oven.  Coordination of the courses would have raised their score.

We went here for our anniversary after driving 21 hours from California. Hubby had the smoked steak, I had the ribeye and jr had the kiddy burger. Everyone loved their food. The drinks were well made and the service was stellar!!!!!