What a little treasure! Chef used to own in Portland and makes some great veggie food. We ordered falafel sliders (with potato salad side) and lentil burger. We are not vegetarians but it sounded good and beef burger on a hot day seemed heavy. The place is very new, with a definite pacific northwest flavor. Comfy sofa, homemade benches and tables made from recycled materials and local trees. Well water to drink (with well mineral flavor) or refrigerated beverages. Loved our experience. Food cooked with love and fresh local ingredients.
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