Once Upon A Table-Restaurants

Amazing dinner!! Visiting here from New York and loved it. It was a little hot in this weather with one tiny AC but the food was well worth it. Started with the heavenly mussels as an appetizer.  Then had the beef tenderloin which was cooked to perfection (I like mine rare). Company had the vegetable ravioli and gnocchi. Both were excellent. Good wine selection and they had small selection of bottled beer. Would definitely come here again!

Went with my girlfriend on a Monday night for our anniversary, with mixed results.  We called for a reservation and arrived right on time, but the one waitress working seemed unprepared for us; it took nearly 15 minutes for her to come with water and ask about drinks, and once we decided against wine that night you could tell she sort of put us last in her mind relative to other tables, presumably due to the smaller check.  Service was sloooow, and not through any fault of the chef; once we finally were able to order food, it came in a reasonable time frame.  The waitress seemed overwhelmed, and we heard her apologizing to neighboring tables for mistakes and forgotten drinks, but there were only about 5 tables occupied, and 2 of them were single customers just having a drink and reading.  The food itself was good, and appropriately priced; my gf was happy with her appetizer of mussels, and we both enjoyed the duck with raspberry demi-glace.  Waitress again seemed put off when I said not to worry about the asparagus that was to come with my meal, as I don't care for that particular veggie, and seemed to bristle a bit that I would dare to request that the plate be served missing a side that the chef had picked.  Regardless of the service, which made us feel like a bit of an after thought, the food was absolutely good, with nice crispy skin on the duck, respectable portions, and excellent artisan bread at the start.

Their brunch is a great value and an amazing offering of fresh and delicious staples.