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    This is a great little country diner and it just down the road from my childhood home.  

    Fresh food and good ingredients make this place a gem.  They serve your typical line up of country restaurant food.   I've only had breakfast there so far but I can say that they are great at breakfast.  Their cooks will make your eggs the way you order them, they actually know how to cook an over easy egg or sunny side up egg.  It won't be laced with brown because they cook it too fast or undercooked.  The home fries are awesome and freshly cut potatoes, not frozen.  They buy artisan thick cut breads that make for awesome toast or french toast.  

    Best restaurant in town.

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