It was brought to my attention by Tim, the owner of this establishment, that I had mistakingly reviewed his restaurant thinking it was another restaurant called Rocco's in Nixa, Missouri. When I checked in, both listings were one right after the other and, in my haste, I chose the first listing. My apologies as I have not eaten at this Rocco's yet. If anyone knows how I can delete this review, please share as I will gladly take it off. I just can't find a delete button anywhere on this app.
Review Source:I can't believe I'm saying this, but I finally found decent pizza in Missouri. This place isn't quite NY pizza, but it is surprisingly close. The crust was weird, and dough was a little dough-y.. but sauce and cheese were good. Don't bother with the calimari, it's still not quite there... The pizza however I would definitely recommend:).
Review Source:Was invited by family to go here a couple weeks ago and I was blown away by how busy it was.  Took a little while for them to clear and put together some tables for our party of ten.  As soon as the pizza got there, I realized why they were so busy.  IWe were there for almost 2 hours total and they  never slowed down. It was some of the best pizza I have ever eaten.  I will go back but may call in my order and just pick it up to avoid the lines.
Review Source:Oh, Rocco's. Your website may be full of improper usage of apostrophes, but I love your pizza.
My staple lunch order is their lunch combo, like Brooks in his earlier review.  However, I get the Hawaiian calzone (canadian bacon, regular bacon, and pineapple) with a salad. Salad is pretty standard-iceberg, tomatoes, pepperoncini, black olives...the best part is their ranch dressing, and I am a bit of  a conoisseur when it comes to fattening salad dressings.  They serve it in little portion cups, so I order one ranch with my salad and one with my calzone (which I may or may not eat with my fork straight out of the container). Anyway, back to the calzone--it's probably one of the best I have ever had...consistently. There's no bites with all crust, or all bacon--toppings are spread out well and it's always cooked perfectly.
Apparently the sub sandwiches must be tasty too, because every time I eat there, about half the people I spy on are eating subs.
The servers are not the fastest, and you may have to repeat your order a couple times...but the food will be worth it. Plus, they serve booze!
Great New York style pizza, with an awesome, thicker "Sicilian" crust option. Prices are well within the norm for the type of food available. Besides pizza they also offer various pasta and sandwich choices. The real highlight, though, is their two slices and a drink for $5 lunch combo during the week. If you're in Republic over lunch and looking for a place to stop in for a bite, I highly recommend it.
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