Not good at all.
This place is ridiculously overpriced and expensive. The bathrooms here stink and are not clean.
Let's start with the positives, if there is any. The bread that I got for my chicken sandwich was good, but I can't help but think they brought the bread in from somewhere else. Service was friendly, but shit...we head south to Liberty City, Fl in an instant.
Chicken was lukewarm and I think it may have been microwaved. Salad was stale, with horrible ranch dressing that seemed frozen. Fries were soggy.
This place sucked. and VIOLA a $60.00 bill suddenly appeared for a chicken sandwich, crab cake sandwich, 1 glass of wine, and 2 salads. C'mon....
This place doesn't even serve comparable diner room food. Horrid.
Super friendly on the phone when I asked about parking and yes they do after 4pm at the bank parking lot. Â They didn't disappoint with their service inside either. Â Our waitress was very good. Â It had the perfect neighborhood bar vibe we were hoping for.
Between 4-6 is the sunset special for 2 for $26. Â It seems like a great deal since their entrees are around $15.00 and over.
They have a great kids' menu with the obvious hamburgers and chicken nuggets.  However, they also included there famous crab cakes, shrimp tempura, chicken parm with spaghetti, and  meatball sub on the menu.
They have a good beer selection with around 11 on tap. Â Hubby had 2, a Brooklyn Ale and a Guinness.
We had the burgers and crab cake sandwich. Â Everything was very good, but the bacon was divine. Â It was especially tasty. Â The French fries with the crab cake sandwich were a bit too salty with the Old Bay seasoning. Â Topping it off with the carrot cake was a good call since it was good and my 4 year old could have eaten the entire gigantic piece. Â
All in all a yummy and satisfying evening for $60.00 including the tip.
Consistently good, fresh food. It's wonderful when you have servers as good as theirs. My husband and I go in for dinner and automatically our regular server Tracey knows our drink orders, knows what to bring me and what NOT to bring me. Â
That Ahi Tuna appetizer is delicious, as is the calamari! The chicken mac and cheese will send your tasete buds in so many different directions, the filet with LUMP crabmeat and provolone is a tried and true staple, not to mention the bar serves drinks the way they are MEANT to be served, nothing watered down here. Â The home made potato chips are a must. The calamari is second to none. Â Carmen's Mussels are a real treat!
As one reviewer stated, this place has seen more than it's share of reinvention. Brothers Steve and Dave Ruberton keep it comfortable and casual and the food fresh. So no matter if you call it Rocco's, Cafe San Rocco or the Townhouse, its still like home.
Passed by this place many times but never stopped till I read Cathy Antener's new book "Discovering NJ's Pine Barrens" Decided to try it. Was greeted by manager and he offered us a complimentary drink. Waitresses were friendly and we met the owner Steve Ruberton as well. Food: I had the Family Tomato Gravy with pork, sausage & meatball and choice of pasta, large portion and delicious, husband had Crab Cakes, not those breaded things with filler, but real lump crab meat and no breading served with a special tartar sauce, large portion and also delicious. We also had Onion Soup and Corn Chowder plus Strawberry Rhubarb Pie plus I had one of their huge beer selections, this one  called Magic Hat made with Elderberries. Everything was really good and we can't wait to go back and try more dishes.
Review Source:This place has gone through so many facelifts since having opened, it's unreal. Â Rocco's is a great place to get a drink with friends in the Hammonton area. Actually, it's probably the best choice in Hammonton, as the other much-frequented bar in town is a dive (not in a good way.)
The food has improved vastly and there are lots of different options to satisfy everyone's tastes. The ahi tuna appetizer is rock solid. Rare sesame-crusted tuna, sliced and drizzled with a wasabi cream sauce, serviced with a side of soy sauce and scallions, and of course wasabi and pickled ginger. Sooooo good. Rooster fries are also very popular here, though I've never had them. Â I'd say the rooster fries and the ahi tuna are the two most popular dishes on the menu.
It's a great atmosphere in here; very spacious with serveral flat-screen TVs. My only complaint is that the bartenders can be downright rude. On a recent visit here, I asked for my check about 15 minutes before I needed to be out the door. I was seated at the bar, and when I asked the bartender to cash out, I was at first told to "wait, because she was busy."  After 15 minutes of me staring her down and her blatantly ignoring me to  flirt with every male customer at the bar, including the two friends I was with, I started tapping my credit card loudly on the bar until the OTHER, male, bartender offered to run my check.  Seriously? I really will not order a single thing from her ever again.
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