Schera's Restaurant & Bar

We went to Schera's on New Year's Eve 2012. They had two seatings and a pre fix dinner menu and price. We started with selections from a generous assortment of craft beers and enjoyed an hour of appetizers served buffet-style. Our dinner seating followed in a festive room with linen tablecloths and napkins. The soup course was spectacular, followed by a sumptuous seafood entree. Desert was buffet style with a generous assortment of tortes, cakes and chocolates. The owner came to ask how we were enjoying the evening and offered interesting stories of the founding of the restaurant. It was truly a special evening. Don't miss this gem in rural Iowa!

We tried this restaurant on New Years Eve. They had a set menu whicj offered good food and great beer! The beer menu offers a selection that is rare and unexpected. They have a great beverage menu that tells the story of each beer, which helps to choose what you might want to try. The service is mediocre. We have been to the restaurant twice and the servers could not pronounce menu items and the beers that were offered.  Overall, we will be back and had a great time!

We stopped in here for lunch around April/May. Had a great gyro which was home made, not from the usual mass-produced loaf. The real secret is some of the beer on tap - one of the owners, Frederique, has started a beer distributorship with some very tasty Belgians and eclectic beers - my favorite was the Jolly Pumpkin Calabaza D'Oro.

The building is beautiful with old stonework, and there is a great patio looking out on the river and a great stonework bridge. Fantastic place, highly recommended.