Sierra Grill

This is the 2nd time we have gone to this restaurant as we travel to this area a couple of times per year.  The first thing we noticed on the menus were the prices as most entries were between $20-$30.  We were a party of five.  Two had steak, two had salmon and two had steak paninis. All were happy with their entrees. The steak paninis were huge.  Service was very good.  The waiter had excellent knowledge on the menu items, especially since my wife has a gluten allergy.   There was a very good beer selection.  After enjoying our meal, we decided to try the dessert.  The sorbet, brownie and truffle selections were ridiculously small.  I don't care how good it is, but paying $6 for a mouthful size portion is crazy.  I had the Beignets which are like fried dough...yum!  Overall, the food is prepared very well and the service was excellent.

Food took an hour and fifteen minutes to arrive. Food quality was subpar and tasted bland or too spicy. It was overpriced and I would not return. Also one of the party was gluten free and they messed up her order by bringing mac and cheese with her meal. They fixed it but she ended up getting ill.

The food here is great. This is a fun place to come with a group- you can either stand or sit near the bar area or sit at a booth in the back restaurant area. Sometimes this place gets so packed on the weekend it can take forever to get seated.

Bonus: this is one of the few places I know of where you can order different types of mead, both local and international. Also, they serve some of the best mac and cheese I've ever tasted.