Smokey Rays

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  Great place! The pulled pork is very tender, the sauce perfectly seasoned (smoky, a little spicy, thick instead of watery crap you sometimes find). The sides and bread are delicious; everything is fresh from scratch. Very friendly service. Definitely the best place to grab dinner in town - a true Southern BBQ classic.

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  Posted on 04.21.13 Meg H.

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  I really want to love this place, but I can't. I've tried a lot of things off the menu hoping I will finally find something that I like-it hasn't happened.
  
  The brisket-tough =/
  The cheesesteak-everything on it was good EXCEPT the steak. which wasn't even sliced thin like a proper cheesesteak should. I picked all the meat off and ate the bun and cheese..
  The fettuccine alfredo with chicken-the chicken was tough.
  The meatball sub-I didn't even like THIS.
  
  For a place that calls itself BBQ, they sure need to practice a little more on getting tender meat. I don't even like their french fries...They are always soaked with grease and soggy.
  
  I've given them many chances, but I refuse to spend any more money here when I can find a place in town with much better food. Do yourself a favor and get some knockout Chinese food right across the street.

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  Posted on 06.25.11 N A.

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  Some of the best BBQ i've had.   My wife and I stopped in here on a road trip and what a great surprise.  This place was phenomenal.  I ordered the brisket, she had the pork, both were great.  Mac N Cheese was perfect, corn bread even better (we actually ordered about 12 pieces to go!)
  
  Definately the place to go in Phillippi!

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  Posted on 06.01.10 Scott T.

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