Spicy Pie

First off let me just say: Best pizza in Minot.

While it's not the best I've ever had (which seems to only exist in New Jersey, New York and strangely enough Orlando Florida...), it's definitely a valid effort and the best I've been able to find in the state of North Dakota. (and believe me there are a lot of bad pizza in ND)

They do only one kind of crust: thin crust, and only one size: 18" so you either get a large pizza or by the slice.  Their topping selection is a fairly long list of options.

A couple things to keep in mind:
1. It is thin crust, and they do not seem to have a grasp on draining some of their toppings; do not overload your pizza with toppings or you will end up with a sloppy mess. Stick with something simple and be prepared to pick up each slice with both hands or it will all fall off the front.

2. They have a revolving selection of special pizzas; but they arent always well though out. The barbecue pizza for example was overly sweet and lacked the subtle earthiness of a good barbecue pizza.

So while they do make a decent pizza, it's occasionally hit and miss and I've had the best experiences when I just order my own toppings and not the specials and kept the list to 1, 2 or at most 3 toppings.

The rest of the menu is limited but they do have a bar.

The chicken wings were decent, but somewhat over priced for the portion size. I have yet to try the tacos or grinders, but I've seen them on other peoples tables and they looked fresh and inviting. If we lived closer I might try those other options for a meal, but at the moment it's a bit of a drive for us to get there and we tend to reserve the trip for when we want a decent pizza.

After trying a few of their specials and variations I tend to stick with a whole pie with just mushrooms and occasionally pepperoni. My girlfriend likes the buffalo chicken pizza. So we both tend to get our own pizza and just take home the left overs.

Also their zeppole for desert are exceptionally good, among the best I've ever had even back east. Just be sure to eat them hot and fresh, they don't store well. We always order them after we've finished eating everything else so they don't get brought out early and get cold.

2nd best pizza in town, the grinders are good. it's worth trying but there are better options in Minot

I'm sorry to say this but I have never ate such a sloppy pizza in my life. For $22 an 18" pizza. It wasn't that great. Apparently we weren't the only table that had problems eating the pizza. Maybe if the crust wasn't so thin then it could handle all the toppings without flopping them on your paper plate. Oh and why only one size pizza? Either it's pizza by the slice or an 18" pizza.