I have dined at stagecoach three times and I guess the first two times, by chance, lunched on a Friday. Â
I was really impressed the fish, it was delicious, homemade fries, homemade coleslaw and other great items.
Today I dined on a Monday and regret it. Â I thoroughly enjoy the home made fixins: french fries, coleslaw, Â vegetables, etc.
Today everything was canned and warmed except for some kind of can corn that was fried in a skillet. Â The main meat items was fried chicken, baked chicken, roast beef all school cafeteria quality.
So do I recommend stagecoach? , absolutely yes! Â just not on Mondays.
I was told below is the following typical schedule a buffet items:
Monday: avoid
Tuesday: pork chops, hamburger steak
Wednesday: fried shrimp
Thursday: salmon patties
Friday: fried fish
Another bad report: the buffet table lights were out and you really couldn't see your food. Â The cleanliness of the store could be dramatically improved; Â replace the ceiling tiles please.
What worries me when I go to a restaurant and the customers seating area is dirty, my mind starts to wonder what's behind the kitchen walls.......