Stefano's

The pizza crust was too thick and doughy for my taste and overall it was mediocre.
The garlic knots were good.
The Cesar salad had dry not-so-fresh chicken in it as if it were not cooked to order and held in a cold tray.
The owner may be from Sicily but apparently didn't learn to cook there.

We came here after a whitewater rafting trip on the Salmon River.  In this instance, Stefano's was fine.  We were tired from all the paddling and wanted something warm to eat.  This would be a two star pizza joint if it wasn't for the fact that they have some of the more unique toppings, like eggplant and artichokes, that I didn't expect to find.  The pizza (sauce especially) was unspectacular, but after a river rafting trip, it'll do.

Our pizza was great. I especially liked the crust. Price was ok. Service was good. We will certainly go back again.