The pizza crust was too thick and doughy for my taste and overall it was mediocre.
The garlic knots were good.
The Cesar salad had dry not-so-fresh chicken in it as if it were not cooked to order and held in a cold tray.
The owner may be from Sicily but apparently didn't learn to cook there.
We came here after a whitewater rafting trip on the Salmon River. Â In this instance, Stefano's was fine. Â We were tired from all the paddling and wanted something warm to eat. Â This would be a two star pizza joint if it wasn't for the fact that they have some of the more unique toppings, like eggplant and artichokes, that I didn't expect to find. Â The pizza (sauce especially) was unspectacular, but after a river rafting trip, it'll do.
Review Source:My idea of a good "family run" Pizzeria & Restaurant! The ambiance is great "Italian Soccer Teams Theme", Plenty of seating,My family and I have ordered just about everything that is on the menu over the years and  have been happy with just about all the dishes (I'm picky, so there are some things that sound good that I end up not eating a second bite of).I am a HUGE fan of their thin crust pizza, stuffed shells, calzone, and calamari. I didn't give it 5 because I think the prices are a little too high for the amount of food you get in each order. The wait staff also becomes "forgetful" sometimes.
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