Stillhouse

This a a good looking place with what looked to be a well stocked bar. The food was very good but the service was awful. It took over thirty minutes to get our food and there was only one other table occupied at the time.

My travel companion and I stopped in for a late lunch on a Saturday (~2pm).  There was only one other table in the bar area, so we were promptly sat.  Although there were not many people in the place, the waitress was not super prompt in taking our order or delivering our drinks (I was hoping for more regional beers, but they mostly had domestics, with Blue Moon and Sam Adams added in).

The food was fine--I had a burger and my companion had a turkey sandwich. The fries were good. The portions were average size for an American restaurant, but I felt it was a little pricy for the quality.

This seems like it would be a fun place to come with a bunch of friends to watch the game (steer clear of the salad bar in the middle of the floor) since there were TVs. There is a cool balcony area and the front is all windows, the space is great.

There are 2 main rooms, I did not go into the other area, since there was a loud band practicing in there.

A trained chef in a little town like this is a jewel to find.  We shared some fried mushrooms, fried pickles, and fried catfish for lunch after touring the Maker's Mark Distillery.  The portions were large, the food was fresh made, light and tasty, and the service exceptional.  This is a Bourbon and beer bar -- the Cosmo the wife ordered was sub par but the waitress remedied the situation quickly and cheerfully.  We'll definitely go back.