Wooden Nickel Pub & Eateries

I got the Nickel Club.  First off, they use real turkey.  Real turkey sliced from the bird and smoked right there.  You could smell and taste the smoke from the turkey before the sandwich entered your mouth.  Awesome turkey.  Like normal club sandwiches the normal cast of characters were assembled: mayo, ham, turkey, swiss cheese, cheddar cheese, bacon, lettuce, tomato on sourdough bread.

Bacon was crispy and thickly sliced.  To me the turkey was the star of the sandwich.  To me this is one of the best club sandwiches in the area due to the fact they use real meat and none of that processed and mechanically separated stuff.  

Very enjoyable lunch, will be back.

I had a half rack order of ribs. The first clue was the ribs swathed in BBQ sauce.  As I bit into one, it was all cartilage and fat. I could not get beyond that one bite. The Baked potato and cole slaw were very good and that is all I ate. The server was understanding and was going to comp the entire meal, but since I ate the other items, I said half off would be fine.
What bothered me was when she told the cook, he uttered a disagreement with my assessment of the ribs.
To be fair, I have had their ribs at special events in the local park and they were great. If you ever have them at the restaurant bathed in sauce, beware.

The german sausage casing was very tough, but the flavor was great.  The mashed potatoes were lukewarm and I had to send them back to be heated up.  It was a quaint little place, but it wasn't worth the $35 bucks we paid for the two of us.  Maybe just try it for a drink.