Big's Place

Delicious. Have been wanting to make it "down the county" to visit since seeing them in an issue of one of my favorite "foodie" magazines, Saveur. Everything was absolutely delicious - where can you find pufferfish on the menu? All the desserts are homemade, and absolutely to-die-for delicious. Decor isn't fancy, but it's good homecooked food. Definitely worth a stop if you're on the lower Shore!

I've been about 4 times. It's good, but a little pricey for what you get. When you order clam chowder, make sure you tell them New England or Shore style. They default on the shore style. The crab soup is pretty tasty too.

Best fried green tomatoes I've ever had. I got this as an appetizer and they presented a large plate of lightly breaded golden tomatoes which were sweet.  The coleslaw was made from scratch, not out of a container and the deviled eggs were very good.  The crab cake was not bad, but a tad on the small side.  The fried green tomatoes  which I placed on the crab sandwich gave it a nice taste