I don't know what's going on with all the bad reviews! We've been here several times now and NEVER let down! We get the appetizer sampler which is always fantastic! Ive gotten the 3 sliders meal with fries and 1 pulled pork ( not the best but tasty and hot!) chicken finger slider which I LOVED and burgler slider, cooked perfect and good as well, Â and my fries were hot and crispy too. Flatbread was awesome, side salads were fresh and crisp, Our server was super friendly (we've had the same guy each time) and prices were def decent! Â The drinks were great as well! Sorry to whosever had a bad experience here but I def think it deserves another shot!!
Review Source:The Flatbread Pizza is wonderful. They will cook it to order for you so, if you are a fan of crunchy you can get it that way. They try very hard to do a great job. The manager is very hands on. I think they offer good food at a fair price. They are more than will to take seriously your comments and suggestions.
Review Source:We have been there about 6 times now and the first couple of times the food was OK.
Recently I had the pulled pork one time, their wasn't much pork and they burned the roll. The last visit I ordered a cheese burger and it came out so dry it was dryer than a popcorn fart.
They are obviously using minimum wage cooks and have no quality control.
I won't be back.
Generic in every sense of the word. Mediocre, chain type food. No personality. Pizza overpriced and I (being a Boston native) cringe at the idea that this is "Boston" pizza. I was starving and walked out of two other Naples places before ending up here. Yeah, edible. Not horrible, but just so... you know: cookie cutter.
Review Source:great t.  service clean and brigh Boston Nachos was very good. CHicken parm was a discrase the bread crumbs were all soggy no crunch to dish. pasta had a over welming taste of butter over the pomodoro sauce which you could not taste. We also had the italian  trio the alfredo was decent but that butter on everything again made food taste very bad.  If you want a decent italian meal go to Olive Garden theirr foor is miles apart of Boston's. Boston's you would associate Haddock,lobsta,chowda,clams, no this is a canadian company .  If they want someone to teach their cooks how to make chicken parm email me..appetisers are very expensive
Review Source:My wife and I went looking for a new place to eat that was close and better than bar food. My wife recommended Boston's Pizza. I ordered wings as an appetizer and we both got the reuben sandwiches.
 When they arrived the wings were barely warm, dry with no real zest to them at all, (although they looked nice on the plate). Plus it was $15 for 10 wings- OUCH!
 The sandwiches were very warm, not hot. They toasted the bread (?) instead of grilling it and there was no 1000 island dressing on mine.
 DISCLAIMER-rant following- why is it so hard to find a really good reuben in this town? It's not brain surgery or raising the debt ceiling. Just look on wikipedia and follow the instructions.
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One positive note- the house chardonnay was less than $3 per glass during happy hour. Oh well, maybe the pizza is better.
ok...noticed the new boston pizza is open...saw that it was coming soon in the new shopping plaza in front of sugden park...but didnt know when it opened...
well it is...
so we tried it out over the weekend....
it seems not many other people knew about it either...on a saturday night it was pretty empty...except the bar..with live music....
so i tried a individual size "ultimate" pepperoni...mainly based on the picture from the menu...it looked like it would have lots of pepperoni...
it had some...a decent amount of slices and a sprinkle of diced pepperoni...
but just a sprinkle...i think i usually get the same amount when i get a totinos frozen pizza from the grocery store...but it did taste pretty good..
my wife tried a flatbread...other than being a little burnt on the ends was pretty good also....
our daughter had the kids spaghetti an meatball...which i must say so far with eating out with a child since we had one...was the most "kid"sized dish we have had recently...and it was pretty good...she pronounced it "very good mommy an daddy"
and growing up in new england...i at least had to try the boston cream pie...
it was the best BCP i have had since moving to florida...course theres very few places down here that even do one ...so it was pretty easy to surpass local ones....
the only other thing i noticed was how prominently a "Boston" themed restaurant  placed NEW YORK cheese cake on the dessert menu....i almost would have been surprised by that as i would if they had NY Yankee memorabilia on the wall.......
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