Copper Top Tavern

I am not a bar hopper but my rating would probably be higher if I was. It seems to be very popular with loud groups of women and families with noisy children kicking their feet on the back of the booths. All the food is extremely greasy. One time I ordered fish and the menu said there would be two pieces but I only got one. Well I told the waitress and she said it only comes with one. So I asked to see the menu and I got the manager instead who tried very hard to make things right but I never did get to see the menu again. I ordered the cheesy zuchinni sticks thinking it would be somewhat healthy. But it was nearly ALL breading. The food is not too bad but we have plenty of choices for burgers an pizzas in this town already. In fact it is about all they have in this town.

Went after the SU game to grab some appetizers for dinner. I had the mini burger sliders and the pepperoni bread. They were  really good!!!

The wife ordered the copper nachos and the breaded zucchini. Zucchini was good but we had to send the nachos back because they came with jalapeño peppers. We were told they could not be removed. We were fine with that.

So , here is the issue - service - the service was slow. People came in after us and were served and left before us. Our waitress would disappear long  periods of time. We even had to track her down to pay the bill!

Again, the service was slow and the food was good.

When we return, I hope the service is better

At first I thought I had walked into an Appleby's or  some such chain restaurant. It had that look.  The fact I was with my daughter celebrating her birthday kept me from turning and walking out.  I'm glad I stayed!  First, I'm a Martini snob.  They should be made with Gin, dry, and served with Olives.  Nothing fancy or fruity.  Perfect!  Then the food.  My Pub Burger was done exactly like a good burger should be, my daughter's and her boyfriend's Pizza were to die for, and my wife had the fish taco which she loved (she is not easily pleased).  Unlike many chain restaurants that substitute salt for flavor, the Coppertop tavern takes the unique approach; make it good and you don't have to salt the hell out of it.