Simple foods with good ingredients. Â If you happen to be in Attica for hunting or "tough muddering", this is the place to go in the morning. Â They have this cool family style table that fits about 30 people and you can chat with the locals while you eat. Â They also have booths if that freaks you out. Â Most people are very friendly. Â My preference is the yummy corned beef hash which is seared on the skillet until slightly crispy. Â I probably would score higher but the coffee is a bit weak and at least some of their pies come from the thrift shelf from the Sarah Lee bakery (Saw a tag). Â Really???
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