Stumbled on this restaurant while strolling on the river walk in Petaluma. Lots of people at the tables on the outdoor patio overlooking the river. The view was good. The portions were generous. The salmon was excellent. Cooked in a wood oven. The chef timed it perfectly. The homemade root bear was delicious. Friendly, courteous staff. Only flaw: Guests were trying to shoo away the flies on the patio. Don't know if it would work, but the restaurant could try using citronella candles on the patio.
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