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Amenities

  • Takes Reservation
  • Has TV
  • WiFi
  • Smoking
  • Outdoor Seating
  • Wheelchair Accessible

Reviews & Tips

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  • 0

    Great service, amazing food. Some of the best pizza I have eaten outside of NYC. Have only been in the area a few weeks and been here multiple times, definitely will be a repeat customer!

    Review Source:
  • 0

    Decided to try this pizza place out due to all the great yelp reviews. We called in our order and was ready by the time we got there. They have 2 parking spots for to-go orders in which you call and they bring your order out.

    We ordered their caprese salad (different name the menu but same concept) and while it was fantastic the price for what we received was sad. There were 12 quartered pieces of red  tomato and slivers of basil with a nice hunk of a more creamy mozzarella. They give you plenty of mozzarella but a few extra tomato slices and a lot more basil would make this salad worth the $12. As it stands its a one person appetizer.

    We ordered the Do Fara Special pizza. It comes in thick crust only which was good (burnt on the edges so that was a let down), however the pizza sauce tasted like spaghetti sauce. That was something I hadn't expected and didn't care for. If I wanted spaghetti I would have ordered it. The pepperoni was small and over cooked. The basil was itty bitty and couldn't even be tasted.

    I'll give this place on more chance when we're feeling like pizza again, but after this first experience I'd have to say that even Papa John's has better pizza then what we had tonight.

    Review Source:
  • 0

    I really want to give this place more stars but I just can't justify it after my recent experience. I have heard rave reviews about this place and wanted to try it for some time. I got the Di Fara Special to-go, peeked at the pie before I left and it looked delicious. As I drove home the aroma of quality pizza filled my car and I couldn't wait to dive right in. I picked up the first square slice and noticed to bottom was completely black. I was hoping it was just bad lighting but as I took a bite the rock hard crust and overwhelming taste of ash took over. It was totally burned on the bottom. I usually like crispy pizza crust but this was seriously out of control.   I live in the northwest part of the valley so I didn't want to drive back to summerlin. I just gnawed on another slice (trying not to chip my tooth in the process) an sat there in self pity. I'm sure I will try Dom DeMarco's again at some point but for now I'm just a bitter customer that hasn't gotten over it.

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