Hong Kong Cuisine

Okay so you know those nights when you are just craving Chinese, and to top it all off you have to watch a good movie too? That's what recently happened to me. I've had failures though searching for a good Chinese place around Fishers. Most hole-in-the-wall Chinese places here haven't been so pleasant. Bummer! But I was more than satisfied with Hong Kong Cuisine.

So, we gave this Chinese carry out another try....We got Orange chicken.  It left something to be desired...just was not very spicy and would not want to have it again.  We find the pot stickers strange--very thick and doughy with strange dark colored meat in the middle.  I don't understand why their white rice is so oily????I thought Chinese white rice was to be sticky, not oily.  Maybe it is just me, but we don't like the oily white rice.  The Egg Drop soup was average.  Anyway, I don't think we will be giving them another try unless it is just for some egg drop soup and egg rolls for lunch....

Disappointing.  I "cheated" on my usual Chinese take out spot because this one was closer to my house.  I was pretty bummed.  We ordered sesame chicken, General Taos, and orange chicken.  I put all three on my plate over rice and if I had my eyes closed, I probably couldn't have been able to tell a difference.  The orange lacked orange, the Taos lacked spice, and the sesame lacked, well, sesame?  The chicken was heavily breaded and it was one of those where you cut into it and wondered if there was actually any chicken inside.  The one redeeming quality was the crab rangoon.  The insides had a sweeter flavor which I liked although my husband didn't.  Back to my old take out spot I go...