I was craving catfish. Now, most people over-cook their catfish, and the batter is often sandy. This fried fish was delicious. It was seasoned perfectly and moist. The tarter sauce tasted homemade (I don't know if it was). The chips, as everyone says, were awesome. My beer could have been colder. My salad was so-so with average lettuce and an okay ranch dressing. The decor is exactly what I want in a bar on the river - grungy but clean. You gotta try it!
Review Source:While visiting my SIGO (acronym for "significant other") in Quincy, IL, we dropped by Kutter's for lunch. Â He ordered some kind of a big ole messy sandwich smeared with a lot of sauce and a chicken breast that hung over the edge of the bread. Â I had the Walleye sandwich & together we practically inhaled the seasoned fries that came with both sammies.
My Blue Moon could've been served colder, but the service is pleasant, the price is right, and the location on the riverfront is decidedly a draw. Â If you find yourself in Quincy, count on getting some pretty good pub grub here!
Typical bar and grill overlooking Mississippi river and Clat Adams park in Quincy.  Eat outside if you can.  Inside is dirty and run down.  Service was good, but waitress and manager were arguing loudly in kitchen. Two different music systems playing two different radio stations was confusing.  Food was okay - they have a large selection of  sandwiches that are good. Definitely choose the homemade chips. Their idea of "imported" beers is humorous (i.e. Sam Adams and Landshark)
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