Medina's Mexican Restaurant

Food is great. Service is good. Decor needs serious work. I've been coming here since birth & Frank, the owner, is one of the sweetest men ever!

This restaurant really occupies two spaces in an old downtown building.  One is a bar area that allows smoking, and the other is a smoke-free dining room.  Unfortunately, you need to enter, pay at the counter, and leave through the smoky side of the business.  Even at noon on a weekend, this restaurant manages to feel dark and gloomy.  The main dining room is very under-lit and cold.  At least half of the diners I saw were wearing their jackets and coats to eat lunch in.

The red salsa was very, very mild, and the tortilla chips were a bit dense.  Service was just OK, but it took a very long time for our food to arrive.  The chicken enchiladas were nothing special, and the beans and rice were pretty boring.

The restrooms in the restaurant were pretty bad.  The women's restroom is not wheelchair accessible, and the men's restroom was clearly not cleaned prior to lunch service.  It seems likely that the restrooms do not receive daily attention.  Lack of attention to restrooms is always a bad sign about a restaurant.

Even the inexpensive prices do not really redeem the restaurant.